Hudson-Chatham Winery Introduces Black Currant Caviar

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Hudson-Chatham Winery introduces Black Currant Caviar, a fantastic thick black currant conserve that goes great with fresh farmstead hand crafted Hudson Valley artisnal cheeses. Visit their website and see for yourself!

Black Currant Caviar is back! Smoother, richer, and just as tart as ever, this deep, rich, black jammy spread is now available to pair with many of your favorite cheeses.

Fabulous with Old Chatham Camembert! Tremendous with Batch 35! Awesome with Coach Fresh Goat Buttons! Incredible with Hudson-Chatham Jurassic Cheddar!

www.hudson–chathamwinery.com/foods

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